Browsing Transformación agroindustrial by Subject
Now showing items 1-20 of 61
| Subject |
|---|
| Aceptabilidad [2] |
| Actividad antioxidante [1] |
| Aguaymanto [1] |
| Alimento saludable [1] |
| Alimentos envasados [1] |
| Almacenaje [1] |
| Análisis sensorial [1] |
| Aviar [1] |
| Bandejas [1] |
| Bebida fermentada [1] |
| Bebida funciona [1] |
| Biotecnología ancestral [1] |
| Calcio [1] |
| Camu camu [1] |
| Cloruro de Sodio [1] |
| Cocción [1] |
| Congelación [1] |
| Construcción [1] |
| Contenido ruminal [1] |
| Correlación [1] |
