Formulacion de una compota a base de ipomea batatas l. “camote” y daucus carota “zanahoria” para su determinacion de polifenoles y capacidad antioxidante

Files in this item

This item appears in the following Collection(s)

info:eu-repo/semantics/openAccess Except where otherwise noted, this item's license is described as info:eu-repo/semantics/openAccess

Search DSpace


Browse

My Account

Statistics