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Showing 1 out of a total of 1 results for collection: Maestría en Ciencias de los Alimentos. (0.031 seconds)

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Aceptabilidad y contenido de hierro en barritas de chocochips de sangrecita con semillas de ajonjolí (Sesamum indicum l.) y linaza (Linum usitatissimum)

Rosas Choo, Christopher Brain (Universidad Nacional José Faustino Sánchez Carrión, 2019)

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Author
- Rosas Choo, Christopher Brain (1)
Subject
- Aceptabilidad (1)
- Anemia (1)
- Chocochips (1)
- FORESTRY, AGRICULTURAL SCIENCES and LANDSCAPE PLANNING (1)
- Hierro (1)
- Sangrecita (1)
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Date Issued
- 2019 (1)